Hors D'Oeuvres

Cold Hors D'Oeuvres

 

Scallop ceviche

with chillies and lime
CAN$36.00/dozen

 

“Real Pico De Gallo” Shooters

(vegan/gluten free)
CAN$30.50/dozen

 

City Market Seared Salmon

dill scented cucumber spaghetti
CAN$36.50/dozen

 

Beef Steak Crostini

with caramelised onions and horseradish aioli
CAN$29.50/dozen

 

Grape Tomato Bruschetta

on goat cheese crostinia
CAN$28.95/dozen

 

Gazpacho Shots

CAN$27.95/dozen

 

Mini Shrimp Cocktail

avocado silk and tomato jam
CAN$38.00/dozen

 

Prosciutto -Wrapped Asparagus

cracked black pepper, sea salt crystals,
white truffle oil
CAN$34.00/dozen

 

Mini Lobster Rolls

dill mayonnaise, celery
Market Price/dozen

 

California Sushi Rolls

with traditional accompaniments
CAN$36.00/dozen

 

Chocolate Dipped Starwberries

CAN$36.00/dozen

 

Hot Hors D'Oeuvres

 

Bacon Wrapped Fundy Scallops

sweet acadian maple
CAN$48.00/dozen

 

Pulled Pork Sliders

slow braised pork in bourbon bbq sauce on a petite artisan bun, served with crunchy slaw
CAN$30.00/dozen

 

Thai Chicken Satay

thai peanut sauce (gluten free if sauce removed)
toasted sesame seeds
CAN$36.00/dozen

 

Mumbai Vegetable Samosa

CAN$29.00/dozen

 

Mini Bangers

grainy dijon mash
CAN$30.00/dozen

 

Atlantic Crab Cakes

with chipotle aioli oil
CAN$35.00/dozen

 

Vegetarian Falafels

tahini sauce
CAN$29.00/dozen

 

Pesto Goat Cheese In Phyllo Cup

raspberry marmalade
CAN$31.00/dozen

 

Mini Beef Wellington

with ground mustard aioli
CAN$38.00/dozen

 

Tex-Mex Angus Meatballs

montreal bbq sauce
CAN$32.00/dozen

 

Asian Pot Stickers

ponzu aioli
CAN$29.00/dozen

 

Tandoori Chicken Skewers

mint yogurt sauce
CAN$36.00/dozen

hors d'oeuvres are priced per dozen